Capon Crossing Market
Natural, Healthy, Holistic
What We Do and Why We Do It
We raise 100% grass-fed, dry aged beef and lamb holistically, humanely and sustainably from birth to finish. We're passionate about serving our customers the highest quality, pastured protein that we can, giving them natural, healthy, nutrient dense, and tender meat.
Beef
Grass-fed ~ Grass Finished ~ Natural ~ Dry Aged
Steaks
Filet $23 lbs
Delmonico $19 lbs
NY Strip $18 lbs
Sirloin $17 lbs
Minute steak $13 lbs
Flank/Skirt $13 lbs
Hanging Tender $14 lbs
London Broil $13 lbs
Roasts
Sirloin Tip $10 lbs
Eye of the Round $10 lbs
Top/Bottom Round $9.50 lbs
Arm Roast $9 lbs
Boneless Chuck $9.50 lbs
Ground Meat and Other
Ground Beef $8.50 lbs
Sirloin Burger $10 lbs
Burger Patties $10 lbs
Bratwurst $10 lbs
Frankfurters $10 lbs
Bologna $13 lbs
Breakfast Sausage $10 lbs
Stew Beef/Kabobs $9.50 lbs
Soup/Shank Bones $7 lbs
Marrow Bones $8 (per bag)
Snack Sticks $5 (pack)
Dog Burger $5 lbs
Grass-fed Lamb
Loin Chops $19 lbs
Rib Chops $17 lbs
Ground Lamb $10 lbs
Tuscan Herb Sausage $11 lbs
Rosemary Garlic Suasage $11 lbs
Grass Fed ~ Grass Finished ~ All Natural
Delmonico
Sirloin
NY Strip
Filet
